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Question 2 – Tendering Procedures, Prequalification of Contractor, Tender Evaluation and Award (a) Recommend, only in Case 2 (construction of MRT tunnel), a suitable method of tendering, justify your choice of selection, and describe its procedures. (b) Identify the advantages and disadvantages of your recommended tendering system for Case 2.
Question 1 – Contractual Arrangements (a) In each case, recommend and justify to the client or service buyer a suitable type of contractual arrangement for the project and describe its procedures. (b) Identify, only in Case 2, the merits and demerits in using your proposed choice. cta_question_2
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Question 1 concerns the Staycation case study. Question 1 (a) Follow the steps stated as follows. While you are performing the steps, do a recording of you running through the steps to launch Staycation demo on Vocareum. 1. Login to Vocareum via Canvas, start VS Code and open the folder to ICT239 Past References/staycation/app cta_question_1 2.
Question 2 – Organic Modelling (60 marks) In this practical question, employ or use any modelling techniques you have learned so far to model this Chibi character “Pilot Girl”. You are to submit 3 work-in-progress blender files showing your modelling stages from beginning to end. The final model must have basic materials applied to various
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Question 1 Hard Surface Modelling (40 marks) Using the Blender Mesh modelling techniques, construct a classic push tin toy “Plastic Car” to resemble the one below in the sample images. Unwrap the UV coordinates and project the logos of your choice (obtain from the internet) onto the model. Submit your blend files with 3 work-in-progress blend
Question (100 marks) Food waste has been a growing problem especially in recent years with the increasing attention on climate change and food insecurity. Recognising that a substantial part of the food waste crisis is attributable to undesirable consumption patterns, a group of researchers conducted a study to investigate religious beliefs and fa
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Question 3 (35 marks) (a) (i) Transform the ERD in Figure Q3(a)(i) into a logical model. cta_question_2 (ii) Refer to the description of the columns for the column definition, and then write the appropriate SQL statements to implement the tables, derived from the ERD in Figure Q3(a)(i). List your SQL statements in the order that they should be
Question 2 (35 marks) You are given the table: FoodDelivery(custName, custAddress, orderNumber, dishName, dishUnitPrice, dishQty, addOnCode, addOnName, addOnUnitPrice, addOnQty, deliveryDateTime) A customer can make multiple food orders. Each food order consists of one or more items. An order is identified by orderNumber e.g.,1200006. cta_question
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Question 1 (30 marks) A food establishment has many outlets in various parts of Singapore, offering both set meals as well as ala carte items. A set meal consists of two or more food items that are bundled (e.g., soup, main and dessert) and is attractively priced compared to when food items are purchased individually. In addition, set meals and al
Question 2Apply Kȕbler-Ross‘s Stages of Grief to interpret where Alan, aged 80 is. Question 3(This question requires you to read beyond your class lecture notes and textbook.) a. Analyse what your personal qualities or characteristics are that can impede or enhance your ability to help in this situation. b. Assess your own attitudes, values,
